I have been known to make my own bread, and sometimes it is not the best. So when it doesn't get eaten, I usually freeze it, hoping that it will someday come to some good. Like today! I found a recipe for cooking breaded chicken legs- which requires bread crumbs. Since we didn't have any, I thought I would try to make some from my bread.
So I tried it, and you know what- making bread crumbs is honestly one of the easiest things I have ever done. All you do is take some dry bread (not stale), toast it a bit in the oven, then pulverize it in your food processor and you are done. Seriously. It is that easy.
I can't want to give them a try tonight!
3 days ago